Mercure Perth - Luxury hotel - Our Team

Our Team

Planning a special occasion or meeting in Perth? Share your vision with us. Our dedicated team of event planners will respond to your enquiry within one working day, with tailored solutions to suit your needs.

Our catering team creates inspiring menus that meet a wide range of dietary requirements. From table settings to setting the right mood, we take care of every detail, so you can spend more quality time with your guests.

Winston Angus – Conference and Events Sales Manager Mercure Perth

About Me:

After graduating from high school I spent 4 years at Murdoch University studying education & Biological Science. I had a casual Job in bars and Restaurants in Mandurah before my first Events Jobs at the Duxton Hotel in Perth. After a year I then went travelling Europe and spent 2 years working through many different hotels in London through a number of departments. After returning to Perth I was offered a Job as Conference Sales Executive at the ibis Perth as part of Accor Hotels. In early 2018 I was then given this wonderful opportunity as Mercure Perth Conference Sales Manager.

What makes a successful event?

Understanding the desired outcome of the event and be able to execute and exceed the expectations of the attendees. To really give that WOW factor.

What does Customer Service mean to you?

Customer Service is to me, exceeding a customer’s expectation of service. To provide an easy, genuine and positive relationship with the customer, even if just for a few seconds.

What are your interests and hobbies outside of the office?

I enjoy my sport, whether playing Soccer or Table Tennis or watching every sport I can. I go to many live gigs and also the theatre having seen more than 30 shows on Broadway

Aimee Turner – Conference and Events Coordinator 


About Me:

My beginning of Hotel based work, was originally through study of which incorporated 6 month placements. I have lived in Melbourne, Sydney and Perth on those placements spanning across the Food and Beverage department as a barista and into banquets before moving into Front office as a Guest Service Agent. I then made the permanent move back to Perth and continued within the Front office department, both as receptionist and reservations. In understanding the operational side, I then looked for more and at that point it was into Conference and Events and into Accor a very well-known Company I knew would help me grow and expand my knowledge. So here i am!

What makes a successful event?

Understanding. From the get go, a lot of good customer service, to correctly envision what the goal of the event is. From there it is continuing to understand and be clear so that everyone is on the same page, it takes great communication skills and patience to see a vision or an idea come to life whether that idea be big or small each event is unique and is owed as much understanding from both parties. Communication is key to execute, and that’s where a reliable and more than anything  a happy team really makes an event great.

What does Customer Service mean to you?

Making a connection. Listening to someone and being aware and attentive to the little things. Customer Service is not just a day job, it is ingrained in you as a way of life it is an extension of good manners which in turn results in long lasting relationships and encouraging or constructive feedback to always strive for more.

What are your interests and hobbies outside of the office?

Between striving to stay active and healthy, I love eating out and spending time at the beach, nothing beats exploring new cafes and restaurants with friends and family especially in Perth’s Summer months!  I love going for a drive and seeing new areas anything to get moving, I’ll pretty much try everything once.

Mercure Perth ☆☆☆☆address

10 IRWIN STREET, 6000 Perth
Tel: +61 8 9326 7000
Fax:+61 8 9221 3344


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